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Food Connects

About Us
What We Do
Mission & Values
Our Team
Impact Reports
Partners
Corporate Sponsors
Contact Us
Employment
Frequently Asked Questions
Donate
Farm to School
About Our Program
School Meals Enrollment
Become a Member School
Professional Development & Workshops
Harvest of the Month
Farm to School News
Become a Farm to School Sustaining Donor
Food Hub
About Our Food Hub
Existing Customers
Become A Customer
Sell Through Us
Food Hub News
Reviews
News
Connect with us!
Food Connects News
Food Hub News
Farm to School News
Resource Hub
Farm to School Resource Hub
Local Food Resources
Hunger and Food Security Resources
Food Connects
November 7, 2019
Farm To School Newsletter

November 2019 Farm To School Newsletter

Food Connects
November 7, 2019
Farm To School Newsletter
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November Newsletter

Cafeterias Unknown

What’s Cooking at Green Street School

NewBrook’s Ladder of Responsibility

Lessons from Chef Dan Giusti

Source:https://mailchi.mp/foodconnects/the-farm-to-school-connection-november

Tagged: Farm to School, FTS Newsletter

Newer PostTaste Tests: From Garden to Classroom to Cafeteria
Older PostScaffolding Sustainability Education in the Classroom: NewBrook’s Ladder of Responsibility 
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Food Connects, 22 Browne Court, Brattleboro, VT, 05301, United Statesinfo@foodconnects.org

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